Victoria Mixed Pickles SL

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Carretera Alicante Murcia, 2
03311 Orihuela, Alicante
Telfs: +0034 966 74 29 62
Tel.: +34 669 822 659





Roman artichokes


Whole artichokes marinated ‘according to the Roman Style’. Ready for immediate consumption, seasoned with parsley, garlic, lemon, salt and pepper. Conserved in government liquid: water solution with citric acid and salt.

Artichoke bottoms

Artichoke BottomsThe artichoke bottoms are obtained once devoid of the flower stalks and interior husks. From the edible part of the artichoke, this is the most consistent one  and allows us to prepare canapes and other recipes using their natural shape of a small plate.

Artichoke hearts

Artichoke HeartsOnce devoid of the stem and bracts, this product is the most tender part of the artichoke. It is this heart what we usually find in most dishes.

Artichoke Chunks

Artichoke ChunksQuartered artichokes are ideal to flavor stews and rice dishes. The pieces are devoid of stems and inner bracts. Ready for consumption.

Artichoke Slices

Artichoke Slices

The slices are prepared by cutting artichoke hearts into 2 centimeter thick slices. Thus, the artichoke is ready for frying or battering.

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